Bibimbap

Bibimbap

12 minutes
Serves 2
Keto Diabetic-Friendly Low carb Low calorie Asian

Ingredients

  • Healthy Noodle - 1 pouch
  • Beef (any protein of choice) 
  • Egg - 2
  • Bean sprouts
  • Julienned carrot
  • Julienned cucumber
  • Cooked spinach
  • Chopped green onion
  • Teriyaki sauce
  • Bibimbap sauce
  • Sesame seeds

Directions

1. Cut and cook beef in teriyaki sauce.

2. Rinse and drain Healthy Noodle.  Place it in a bowl as base.  (Option to warm the noodle for 30 secounds in a mirowave.)

3. Place all the vegetables and Beef on top.

4. Fry the eggs (over easy) and place on top.

5. Drizzle Bibimbap sauce over it.

6. Garnish with green onion and sesame seeds.  Enjoy!

 

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